heck yeah, makin BREAD
used my usual blend - a couple tablespoons of rosemary and peppercorns each, and a few cloves of garlic
reminder that making bread is exceedingly occult, you're ritually creating a tiny microcosm and then destroying it in fire to create the very first meaningful food ever made, the thing that made us settle down and start doing civilization
@Laurelai Beer isn't a food. Well... admittedly ancient beer was very porridge-y.
@CoronaCoreanici Ancient beer was definitely a food and very porridge-y as you put it. The distinction between bread and beer was thin at best i suppose.