Any mixologists around? I've always had a theory that raki (Turkish anise liquor) would be good as a mix with something bitter like coffee or Campari. Anyone know any drinks? Anise liquor is tough to mix so this might be a real challenge.


@sixohsix A friend served me coffee with anisette and it was quite good. This is an Italian version of what you suggest, but I can say from experience it definitely works. Sorry I don't have measurements.

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