One day, I will open an european restaurant the way they do asian ones. So I will serve paëllas with pesto, haggis, currywurst, molten Reblochon and bechamel. That should be about the same as stuffing avocado and Philadelphia cheese in sushis.

· · Web · 1 · 0 · 1
Sign in to participate in the conversation

Server run by the main developers of the project 🐘 It is not focused on any particular niche interest - everyone is welcome as long as you follow our code of conduct!