BMIR audio with the video live stream. Hope your burn is good for all that observe.

sports, bad language, good fun 


After a couple of hours of light simmering, you should be about here

Browned the meat (ground sirloin and cubed sirloin), sweated the aromatics, added the braising liquid and spices, and topped off with a couple 3 New Mexico chillies. Now, we wait


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