lambdageek<p>Anyone cook asian brassicas in western recipes or using western techniques? things like bok choy or gai lan. Curious if there are any unexpected wins</p><p><a href="https://mastodon.social/tags/cooking" class="mention hashtag" rel="tag">#<span>cooking</span></a> <a href="https://mastodon.social/tags/fusionCuisine" class="mention hashtag" rel="tag">#<span>fusionCuisine</span></a> <a href="https://mastodon.social/tags/cuisine" class="mention hashtag" rel="tag">#<span>cuisine</span></a> <a href="https://mastodon.social/tags/brassica" class="mention hashtag" rel="tag">#<span>brassica</span></a> <a href="https://mastodon.social/tags/bokchoy" class="mention hashtag" rel="tag">#<span>bokchoy</span></a> <a href="https://mastodon.social/tags/choiysum" class="mention hashtag" rel="tag">#<span>choiysum</span></a> <a href="https://mastodon.social/tags/gailan" class="mention hashtag" rel="tag">#<span>gailan</span></a></p>