# first.items[].content
A wrap up for my #savoury #oatmeal experiment. Here it is.

So it's shiitake-mushroom-and-pork oatmeal topped with crispy onions and mushrooms. Served it with oven glazed carrots and sautéed kale and tomato. A drizzle of truffle oil to enhance the earthy notes.

Enjoyed with a dram of single malt, a brilliant idea from K, which suited it very well.

# first.items[].contentMap.en
A wrap up for my #savoury #oatmeal experiment. Here it is.

So it's shiitake-mushroom-and-pork oatmeal topped with crispy onions and mushrooms. Served it with oven glazed carrots and sautéed kale and tomato. A drizzle of truffle oil to enhance the earthy notes.

Enjoyed with a dram of single malt, a brilliant idea from K, which suited it very well.

# first.items[].attachment[].name
A white shallow bowl is shown with the aforementioned ingredients, in colours of beige brown orange green and red. Bits of tender succulent pork are seen in the beige oatmeal.